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Cellulose:

Also referred to as dietary fiber or roughage, cellulose is important for digestion. It acts as a bulking agent for bodily waste.

  1. Ingredients: chuck, beef, potato, carrot, mustard, thyme, rosemary

    Nutrition Info . . .

    NutrientsProteins, Cellulose
    VitaminsA, B3, B12, C, D, P
    MineralsZinc, Copper, Natrium, Silicon, Sulfur, Phosphorus, Molybdenum
    Simple & Delicious Pot Roast (Crock Pot)
    Contains656 cal
    Ready in370 min
    Source
  2. Ingredients: olive oil, stew, chuck, sauce, beef, celery, tomato, wine, thyme, rosemary

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsA, B3, B12, C, D, P
    MineralsZinc, Copper, Natrium, Silicon, Sulfur, Phosphorus, Cobalt, Molybdenum
    Perfect Roast in a Pot
    Contains708 cal
    Ready in375 min
    Source
  3. Ingredients: olive oil, chuck, carrot, plum, tomato, rosemary, wine, oregano, parsley, basil

    Nutrition Info . . .

    NutrientsLipids, Cellulose
    VitaminsA, B3, B9, C, P
    MineralsNatrium, Silicon, Sulfur, Phosphorus, Cobalt, Molybdenum
    Herbed Italian Pot Roast
    Contains595 cal
    Ready in285 min
    Source
  4. Ingredients: chuck, beef, celery, carrot, parsley, wine, dill, mustard

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsA, B3, B9, B12, C, D
    MineralsZinc, Copper, Natrium, Magnesium, Sulfur, Phosphorus, Cobalt
    German-Style Beef Roast for the Crock Pot
    Contains268 cal
    Ready in505 min
    Source
  5. Ingredients: chuck, potato, carrot

    Nutrition Info . . .

    NutrientsCellulose
    VitaminsC, P
    MineralsNatrium, Silicon, Sulfur
    Slow Cooked Pot Roast
    Contains726 cal
    Ready in315 min
    Source
  6. Ingredients: chuck, beef, beans, potato, carrot, oregano, thyme, marjoram

    Nutrition Info . . .

    NutrientsProteins, Cellulose
    VitaminsA, B3, B12, C, D, P
    MineralsZinc, Copper, Natrium, Chromium, Silicon, Magnesium, Sulfur, Phosphorus, Molybdenum
    Herb Pot Roast and Vegetables
    Contains209 cal
    Ready in135 min
    Source
  7. Ingredients: chuck, beef, potato, carrot, wondra, vegetable

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsB3, B12, D
    MineralsZinc, Copper, Natrium, Potassium, Magnesium, Phosphorus, Cobalt
    Perfect Pot Roast With Vegetables and Gravy
    Contains481 cal
    Ready in500 min
    Source
  8. Ingredients: chuck, beef, sauce, potato, celery, carrot, basil

    Nutrition Info . . .

    NutrientsProteins, Cellulose
    VitaminsA, B3, B12, C, D, P
    MineralsZinc, Copper, Natrium, Silicon, Sulfur, Phosphorus
    Light Pot Roast
    Contains209 cal
    Ready in140 min
    Source
  9. Ingredients: chuck, bacon, berri, parsley, wine

    Nutrition Info . . .

    NutrientsLipids, Cellulose
    VitaminsA, B9, C, D
    MineralsNatrium, Magnesium, Phosphorus, Molybdenum
    Pot Roast Smothered in Bacon and Onions
    Contains910 cal
    Ready in225 min
    Source
  10. Ingredients: chuck, beef, celery, carrot, parsley, wine, dill, mustard

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsA, B3, B9, B12, C, D
    MineralsZinc, Copper, Natrium, Magnesium, Sulfur, Phosphorus, Cobalt
    German-Style Beef Roast for the Crock Pot
    Contains268 cal
    Ready in505 min
    Source
  11. nutrition [Cellulose] search - roast chuck | Recipe Finder - page 13
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